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Pasta is such a familiar ingredient in the United States that it is often all too easy to take it for granted. There are few people who don't have at least one type of pasta in their store cupboard and if you were to walk down the aisles of any supermarket, you would have to take off your shoes and socks to help you count the fresh and dried varieties now offered.1. The Italian word pasta comes from the same Latin word, which means It also has the same root as the word pastry and in fact, it was Italian pastry makers who first spread the art of edible pastry making to the rest of Europe, where previously it had been a protective casing for the contents to be discarded after cooking.2. The story of Marco Polo discovering rice noodles in China and bringing them back to Italy is only a little more than a popular myth, as there are records of pasta being made dating back to 400 BC and there are carvings on the wall of Etruscan tombs of that time showing all the tools for making pasta were already available.http://bulgariandepot.com/coach/?key=coach-factory-store-1http://southfloridanfp.org/coach/?key=coach-on-sale-outlet-48http://www.restaurantcalcuta.com/outlet/ugg.asp?p=83http://www.restaurantcalcuta.com/outlet/ugg.asp?p=287http://peterlongogolfshow.com/coach/?key=coach-factory-online-sale-1
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